Finally baked a 5-tier Chocolate Ganache with...

 A Chocolate Ganache with Macadamia Nuts Brittle ...

 After a long day baking, cooling, assembling, creaming ...

 Layers of dark Chocolate mud cake to be cooled and sliced.

 Cracked ...  oops!

 After assembling it with Macadamia Nuts brittle (home-made), and piping it with cream cheese

 Layer it with Chocolate Ganache melted with sea salt

 Finally, able to chill and sliced a piece to see it.

 Chocolate cake with Fleur de Sel (French flower-lie sea salt flakes)

Top with Chocolate Ganache that's a little salty too!