Grissini at home ... anyone?

 Home-made Grissini with a twist ...

Made this Grissini all of a sudden without even thinking if it will work or not.

All I know is if you never try, you will never know.

Of course it is not fine-dining good like those in the restaurants, still then, at least it is home-made.

Three flavors in total:

Black & white sesame seeds with sea salt flakes;

Rosmary and sea salt flakes;

Fleur de sel French sea salt flakes of flowers.